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Member News..
Jackie Moore with Heidi
Black,
Faithful
Foods
on 'Making It Grow!'
January 17, 2012
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SCSFA
members are invited to participate in the Certified SC Winter
Farmers Market at the SC State Farmers Market,
3483 Charleston Highway, West Columbia.
The Market is in the Corbett building every Saturday through
March 31 from 9am - 1pm. Cost is $60 for the entire 13
weeks or $10 /Saturday if space is available. Contact
Jackie Moore @
jmoore@scda.sc.gov
to reserve your space.
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An SCSFA member has a Nurit 8000 wireless credit card terminal
for sale. The machine has been used very little and retails for
$350. It would need to be re-programmed with a new SIM card by
the purchaser's merchant services provider. The terminal comes
with charger and all accessories, an extra brand new battery and
a supply of thermal paper rolls. Price - $250.
Contact Julie Riffle - (803) 782-8020.
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Have your say!
Participate in the SC Kitchen
Incubator / Commercial Kitchen Interest Survey. Just go to
:
www.clemson.edu/ciecd
Your participation is greatly
appreciated!
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From Jackie...
SCSFA held their Annual
membership meeting at the Phillips Conference Center, SC State
Farmers Market on Tuesday, January 31, 2012! Great networking,
speakers and information!
SCSFA President, Jane Jarahian
Keynote Speaker, Gil
Gerretsen
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SCSFA is on
FACEBOOK
Be a fan!
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South Carolina Specialty Food Association
2011 Membership guides are in!!
If you would like a copy or copies,
Free of Charge,
e-mail Jackie Moore at
jmoore@scda.sc.gov
Check out our SCSFA
blog
at
http://scsfa.blogspot.com
For more information about SCSFA, contact Jackie Moore at
803-734-2144 or
jmoore@scda.sc.gov
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